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Red Lumpfish Eggs (Vignir)
Lumpfish roe is high in vitamin B12, vitamin A, protein and magnesium, and an excellent calcium source. It is usually used as an alternative to caviar. This Red Lumpfish eggs makes perfect canapés.
Original price was: S$ 12.90.S$ 12.50Current price is: S$ 12.50.
Availability: In Stock
Weight: 100g
Product Type: Frozen
Country of Origin:France
Category: Fish, Seafood
Red Lumpfish Eggs (Roe)
Lumpfish roe is high in vitamin B12, vitamin A, protein and magnesium, and an excellent calcium source. It is usually used as an alternative to caviar. This Red Lumpfish eggs makes perfect canapés.
Ingredients : Lumpfish egg (Cyclopterus Lumpus) 82% (fish), water, salt, thickener: E415, flavouring, preservative, E211, acidifier E330, colourings: E160c, E120.
Keep refrigerated.
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